A shaved Brussels sprout salad with Parmesan and lots of lemon that has just six ingredients and all the brightness and crunch you could want in a cold weather salad.
Roasted Sheet Pan Half Chicken with Brussels Sprouts and Gravy
A Thanksgiving feast for two, featuring recipes for sheet pan half chicken with roasted Brussels sprouts and onions, and a simple gravy made with the pan drippings. Serve with mashed potatoes and mac and cheese, and you have the perfect Thanksgiving for two (with plenty of leftovers!). This post was created in partnership with Farmer Focus.
Shaved Brussels Sprout and Kale Salad with Lemon-Tahini Dressing and Toasted Sesame Seeds
This shaved Brussels sprout and kale salad with lemon-tahini dressing and toasted sesame seeds has lots of sesame flavor and just a little heat.
Paprika Roasted Brussels Sprout Salad with Prosciutto and Pimentón Aioli
This paprika roasted Brussels sprout salad with crispy prosciutto and a smoky, rich pimentón aioli is lovely served as a shared small plate or a dinnertime side.
Caramelized Brussels Sprout and Cabbage Pasta with Panko
Caramelized Brussels sprout and cabbage pasta with crispy panko and parsley is a wonderful way to counter the February gloom. It’s versatile, weeknight-friendly, and quite delicious.