Classic paloma cocktails with a kick of chili powder, smoked sea salt, and pomelo citrus.
chocolate layer cake with kumquat glaze + weekend links
Things have been the usual kind of nuts lately. Our days have been busy, spent juggling deadlines and this and that. Yesterday, we made last minute dinner plans with friends, and sat down to a perfect winter feast that included these roasted chicken legs (my fourth go around on the recipe – it’s that good), plus a batch of savory cheddar waffles (recipe coming later in the week), and a green apple and spinach salad with shallots and garlic. We made palomas and sampled great tequila. All that revelry has left me a little behind today, but no matter – it was totally worth it.
I wish I could tell you the night was capped off with a slice of this pretty chocolate layer cake with a kumquat glaze, but we devoured it long ago. [Read more…]
blood orange, avocado, and shaved fennel salad with saffron lemon dressing
A bright and wintry shaved fennel salad with sliced blood oranges and avocado, and tossed with a creamy saffron-lemon dressing. Jump to recipe.
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Lattice-Top Lady Apple Pie
A classic lattice-top lady apple pie suffused with citrus and freshly grated nutmeg. This wintery pie swaps conventional apples for tiny, sweet lady apples, also known as Pomme D’Api.
loaded sweet potatoes with tangelos, avocado, and haloumi
Decadent yet healthy loaded sweet potatoes topped with tangelos, avocado, and haloumi, and drizzled with a tangy ginger-citrus vinaigrette. This post is sponsored by Knowledge Universe. Jump to recipe. [Read more…]