A Thanksgiving cocktail should have the dryness of a good aperitif to prime your appetite, pack a little bit of a punch to help you smile politely as your family talks politics, and contain whiskey to remind you of how thankful you are for whiskey. I’ve been wanting to share the Boulevardier since summer, but have waited until its perfect mix of bitter orange and smoky rye was right for the season. That time is right now. [Read more…]