These savory sweet maple-roasted kabocha squash wedges are served with a dollop of creamy ricotta cheese, drizzles of maple syrup and chile oil, and flaky sea salt.
Chimichurri Roasted Chicken and Potatoes
Fall weather means it’s the right time to turn on your oven and make this crisp-skinned, deeply flavorful chimichurri roasted chicken with schmaltzy Yukon gold potatoes. This post was created in partnership with Farmer Focus.
Grilled Coconut Lime Chicken Thighs
Grilled coconut lime chicken thighs come off the grill with crispy, caramelized skin and just the right amount of tang, sweetness, and spicy heat. Whether you’re hosting a Labor Day cookout for neighbors or just close family, you can prep these chicken thighs ahead so all you need to do in the moment is fire up the grill! This post was created in partnership with Farmer Focus.
Nectarine and Cucumber Salad with Burrata and Chilies
A refreshing savory nectarine and cucumber salad with burrata, green chilies, lemon, and fresh cilantro.
Grilled Pineapple Chicken Kebabs
Sweet, savory, and perfectly charred, these easy grilled pineapple chicken kebabs are steeped in a brown sugar and lime marinade and grilled with bell peppers and red onions. This post was created in partnership with Farmer Focus.