Celebrating the season’s first shoots with a vibrant spring onion and chive pesto pasta tossed with sautéed shrimp that’s perfect for dinner parties or a quick weeknight meal.
kabocha squash ravioli + making homemade pasta
We’ve partnered with Wolf to reclaim our kitchen and conquer homemade pasta with a fall-perfect recipe for roasted kabocha squash ravioli with Parmesan and thyme. [Read more…]
brown butter mushroom orecchiette
Ushering in the new year with brown butter mushroom orecchiette, a rich, yet simple, weeknight pasta recipe. [Read more…]
brussels sprout and speck mac and cheese
Created with De Cecco
A sating mac and cheese recipe with al dente fusilli, crispy speck, and tender Brussels sprouts. [Read more…]
Fettuccine Primavera
Sponsored Advertising Content
A spring-inspired fettuccine primavera recipe with a creamy Parmesan pan sauce and tossed with asparagus, green garlic, carrots, and herbs. Jump to recipe.
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