shaved brussels sprout and carrot salad with cara cara, avocado, and orange tahini dressing - Brooklyn Supper
Not so long ago, I worked in an office. The kind with little cubes and a computer monitor too small to display the spreadsheets I needed to use and a chair hierarchy that provided peons like me a work week of spinal pain and florescent lights hovering way too close. On my last day, I […]
Elizabeth
