To make the meatballs, set out a medium-sized rimmed baking sheet and a couple paper towels. In a large mixing bowl, use your hands to mix together lamb, onion,
Progresso Plain Panko Crispy Breadcrumbs, egg, sea salt, spices, zest, and mint. Roll mixture into 2-inch meatballs; set on baking sheet. (Wipe hands on paper towels as needed.) You should have 30 or so meatballs total.