A punchy shaved radish and Parmesan salad featuring shaved radishes, fennel, and Parmesan tossed with ton bits of radicchio, lemon zest, spicy olive oil, and nutty fried garlic.
Avocado, Fennel and Roasted Carrot Salad with Cumin-Lime Vinaigrette
Raw fennel and fall greens tossed with a smoky toasted cumin-lime vinaigrette contrast beautifully with sliced avocado and crispy roasted carrots. This versatile fennel and roasted carrot salad is perfect served alongside a protein or as part of an autumnal feast.
Asparagus Pesto with Broiled Salmon and Fennel Slaw
A creamy, mild asparagus pesto that tastes like spring! Made with garden chives, soaked sunflower seeds, and Parmesan, it’s perfect served alongside broiled salmon and lemony fennel slaw.
Smoked Salmon Salad
A colorful smoked salmon salad to herald spring! Smoked salmon and delicate lettuces are layered with thinly sliced fennel, radish, and red onion, and tossed with an assertive Dijon and horseradish vinaigrette.
Fennel-Asparagus Salad with Buttermilk-Lime Dressing and Steamed Eggs
Things recently, and a substantial, spring-inspired fennel, radish, and asparagus salad with creamy buttermilk-lime dressing and steamed hard-boiled eggs.