These irresistibly delicious seeded cheese straws have it all: vivid color, unexpected flavor, buttery texture, and the nutty crunch of your favorite seeds. Mix and match flavors and seeds to create your own!
Gingerbread Granola
With lots of ginger, smoky molasses, and abundant spice, this perfectly clumpy gingerbread granola shifts breakfast into full holiday mode. It’s vegan, gluten-free, and makes an excellent edible holiday gift.
Whipped Goat Cheese Dip with Herbs and Olives
Don’t forget the appetizers! This light, tangy whipped goat cheese dip is a lovely addition to a festive holiday snack board. This delicious chèvre dip comes together in minutes and can be made up to three days ahead of time.
Savory Pear Tart with Gruyere and Bay
This rustic savory pear and Gruyere tart with fresh bay leaves makes for a lovely holiday appetizer.
Biscuit Sandwiches with Slow-Scrambled Eggs and Onion Jam
Perfect for a relaxed weekend or a holiday brunch, these layered biscuit sandwiches begin with airy homemade biscuits and are topped with thick-cut ham, slow-scrambled eggs, sharp cheddar, and a quick red onion jam.
This post was created in partnership with Vermont Creamery and The Kroger Co. All thoughts and opinions are my own.
