A flavorful oven-fried chicken recipe with thighs breaded in bread crumbs and smoky chipotle sauce. This post is sponsored by Tabasco. Jump to recipe. [Read more…]
roasted fennel and zucchini dip with chipotle tabasco
A smoky roasted fennel and zucchini dip recipe with crisp ciabatta croutons. This post is sponsored by Tabasco. Jump to recipe. [Read more…]
fresh tomato bloody maria cocktails
Turn fresh tomatoes into a flavorful Bloody Maria mix, and then mix up a big batch of Bloody Maria cocktails with this simple recipe!
potato, leek and fennel soup
A light, lemony potato, leek, and fennel soup recipe that’s perfect in any weather. Jump to recipe. [Read more…]
summer produce guide: what to eat right now (mid-august)
A weekly summer produce guide to what’s in season right now based on the contents of our CSA share, with CSA and farmer’s market recipes and ideas. This week’s mid-August inspiration: red peppers, fennel, leeks, peaches, and nectarines.
This week brought a palpable shift towards fall. Summer produce traded bright greens and reds for saturated jewel tones. The hue of the tomatoes deepened, red peppers appeared, pale green summer apples made way for early MacIntosh with their flashes of scarlet, and even the late season peaches and nectarines took on rich maroon hue. I spotted the first green acorns under foot. And, in what may be the biggest harbinger of all, a friend brought a bunch of backyard concord grapes to a party. [Read more…]