Spicy chipotle roasted cauliflower tacos with a creamy, vibrant cilantro-avocado sauce and a crunchy, sweet green cabbage and cauliflower stem slaw. Jump to recipe. [Read more…]
zucchini in herbed coconut yogurt curry + vibrant india
A recipe for a simple and flavorful herbed coconut yogurt curry with tender zucchini from Chitra Agrawal’s beautiful debut cookbook Vibrant India. Jump to recipe. [Read more…]
Strawberry Coconut Tart (Gluten-Free + Vegan)
We’ve partnered with Whole Foods Market to bring you a tangy vegan strawberry coconut tart with a gluten-free oat crust and topped with the first bright red strawberries of the season.
amaranth porridge with earl grey poached pears
A nutty amaranth porridge topped with Earl Grey and clementine poached pears that incorporates beloved flavors into a healthful, energizing breakfast. Jump to recipe! [Read more…]
grapefruit-avocado salad with pepita green goddess dressing
A vibrant ruby-red grapefruit and avocado salad with watercress and creamy vegan pepita green goddess dressing. [Read more…]