Spring vegetables, lime juice, and soba noodles swimming in a homemade roasted beef bone broth. Jump to recipe.
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smoked salmon toasts with herbed cream cheese
Smoked salmon and herbed cream cheese toasts that are perfect for brunch or an elevated snack. This post is sponsored by Philadelphia Cream Cheese. Jump to recipe. [Read more…]
greens and garlic soup
An easy recipe for a spring greens and garlic soup, with sautéed garlic, collard greens, spinach, and green onions. Jump to recipe. [Read more…]
Roasted Asparagus and Spring Onion Soup
A simple roasted asparagus and spring onion soup.
I’ve been whiling away the morning trying to decide what to say here, as though soup alone isn’t compelling enough. But, in cooking, a simple approach doesn’t always make for simple flavors. For this velvety asparagus soup I roasted the onions, garlic, and asparagus, and then pureed them with broth. Roasting brought out a caramelized smokiness that was perfect for the pungent/creamy spring vegetables. And though I recommend this soup just as it is, it’s incredibly flexible and would be delicious with countless variations (especially ones involving ramps, leeks, and other spring delicacies). [Read more…]
slow-cooked scrambled eggs
Slow-cooked scrambled eggs require patience, but reward the eater with exceptional flavor. These slow-cooked scrambled eggs are mixed with ricotta, Parmesan, garlic scapes, and spring onions, but feel free to add whatever cheese and alliums you may have on hand.