A vibrant roasted broccoli salad with chewy farro, creamy chèvre, and tangy dried cranberries that’s perfect for a weeknight dinner or a holiday side.
Search Results for: sheet pan dinner
Cornbread Stuffing with Sausage and Fried Sage
This savory cornbread and sausage stuffing with fried sage leaves and fresh herbs is the ultimate classic stuffing recipe for your holiday feast.
Buttermilk Pumpkin Pie with Decorative Leaves
A tangy, bright buttermilk pumpkin pie recipe with hints of ginger and spice and topped with decorative leaves. Use butternut squash, kabocha, kuri, or sugar pie pumpkins to make your own pumpkin puree from scratch or go with store bought puree.
Stuffed Acorn Squash with Fennel and Apples
Embrace all things fall with this versatile recipe for jewel-toned stuffed acorn squash with sautéed fennel, apples, toasted farro, dried cranberries, and parsley.
[Read more…]
Summer Squash Fritters with Green Onion Raita
Crispy-edged summer squash fritters – imbued with the distinctive flavors of toasted cumin and fried black mustard seeds – are an unexpected and delicious way to make use of your zucchini or summer squash stores. The fritters are served with a cooling green onion and cilantro raita and a handful of sweet cherry tomatoes.