A colorful green bean salad recipe made with purple cabbage, fresh peaches, basil, and a flavorful balsamic bitters vinaigrette. Jump to recipe. [Read more…]
cornmeal-crusted fish tacos with lime crema
Rustic cornmeal-crusted fish tacos with lime crema and a zesty cabbage slaw. Jump to recipe. [Read more…]
Mama E’s Chowchow Recipe
A spin on the classic sweet southern relish, chowchow. This chowchow recipe features the usual suspects like green cabbage, green tomatoes, and peppers, plus some less expected ones like a mess a fragrant spices and a dried chili for heat. Endlessly adaptable, consider this a jumping off point and make a chowchow that’s wholly your own.
north carolina-style pulled pork sandwiches
Barbecue is a kind of food that people can get real fussy about. Read user reviews for any barbecue place and half of them are complaints that things aren’t being done “the real way.” People get that way about Mexican food, too. And, embarrassed as I am to admit it, I’ve been that fussy person. [Read more…]
quick pear and cabbage slaw
Recently, I admitted that I really, really love potato salad. It’s time for another bourgeois confession: I love coleslaw. My ardent admiration for potato salad and coleslaw comes with a few caveats, though–I want fresh, slightly crisp ingredients, a light touch with the dressing, and a hint of raw onion.
It was with these thoughts in mind that I whipped up this tasty pear and cabbage slaw the other night. [Read more…]