thanksgiving November 3, 2015 By a harvest dessert party a memorable friendsgiving a simple cheese plate + wisconsin cheese tour a trio of thanksgiving appetizers apple cranberry loaded sweet potatoes apple slab pie asian pear and apple pie with leafy crust boulevardier cocktails + our thanksgiving menu brown butter seckel pear bread pudding buttermilk pumpkin pie Butternut Squash Gratin with Thyme and Bay celery root stuffing with roasted meyer lemon cheddar bacon stuffed mushrooms Classic Pumpkin Pie from Scratch cranberry apple chutney cranberry apple pie cranberry sauce with grapefruit and rosemary domino roasted sweet potatoes fresh cranberry relish garlic soup green salad with pomegranates and persimmons Grilled Lamb Chops and Acorn Squash with Fennel Tzatziki homemade popcorn in which brian saves thanksgiving kabocha squash pie with black pepper and ginger lattice-top lady apple pie loss, thanks, and pumpkin pie maple-bourbon glazed turkey mashed potato and chive waffles our thanksgiving menu Pearl Couscous and Roasted Delicata Squash Salad with Kale and Pomegranate persimmon collins cocktails pumpkin muffins radicchio and roasted delicata squash salad roast turkey breast roasted carrot salad with cracked pepper crème fraîche roasted cauliflower and garlic soup with caramelized onions roasted fennel and satsuma orange salad roasted garlic spread roasted rack of lamb with orange sauce and root vegetables roasted squash wedges with grapefruit and pomegranate roasted sweet potato wedges with chimichurri and bacon rye crust heirloom apple slab pie with bay leaf shaved fennel and brussels sprout salad with apples smoked turkey breast + a defense of slow food sticky apple date cake + the new sugar and spice Sweet Potato Pie with Bourbon and Brown Sugar Whipped Cream thanks three fall salads turkey, gravy, sides, and food snobbery wild rice and cornbread stuffing + a vegetarian friendsgiving wild turkeys couldn’t drag me away yogurt-marinated roast turkey with cumin, coriander, and garlic
